Food Trips | A Taste of Mary Grace

Mary Grace's dory and saffron cream
dory and saffron cream - Php 432

I see Cafe Mary Grace as one of those restaurants that’s  frequented only by  the ‘can-afford’ middle-age (or older) adults. I seldom see young adults whenever I pass by this restaurant. For me, it has this “sosy” vibe which makes me somewhat uncomfortable. That’s why I’ve never tried it, not until last week.

What changed then? Nothing actually, it still has that ‘sosy’ vibe for me. But BFF and I are tired of Gerry’s and Mann Hann (our weekend go-to restaurants) so I decided to become ‘adventurous’ somehow and tried Mary Grace for the first time. And so we went to Mary Grace’s.

When we got hold of their menu, BFF’s first reaction was ‘ang mahal naman!’ 😂 He’s better off than me actually but he’s the type who always check the price. Anyway, we ordered toasted Vigan longganisa meal (with rosemary fried rice and scrambled egg) for him, dory and saffron cream (pasta) for me. We also had mango bene for dessert.

Vigan longganisa was cooked the way we like (we shared our meal so we can both have a taste of each other’s orders) our longganisa, well-done, that is. It’s good and garlicky but kinda salty for our taste (probably because we’re used to LSLF diet) but the rosemary rice was superb, I’d probably try it at home some other time. For the price: it’s 565 PhP, pricey indeed for a 4-piece longganisa meal but the menu says it's homemade, fresh and without preservatives so...🤷‍♀️

Dory and saffron cream pasta on the other hand is worth the price for me (costs 432 PhP). The pasta is al-dente, white sauce is creamy and tasty (though still salty for our taste), cream dory tasted fresh. I’m not familiar with how saffron tastes like (but I read it’s the most expensive spice) so I can’t comment on its taste but at least, somehow I tried a dish with saffron in it. 😜


mango bene - Php 275

Having a sweet tooth, mango bene is yummiest of course. I’m actually tempted to buy a whole cake for take out but we’re also on low sugar diet so a slice is enough. Mary Grace is known for its cakes and pastries so no wonder mango bene tasted very good (better than the popular mango bravo of Conti’s, in my opinion). A slice of mango bene is priced at 275 Php, by the way.

Overall, Mary Grace experience is worth a try, food tasted great, customer service was good. Are we coming back again? Probably yes, but most likely, not as frequent as the other restaurants we go to.

That’s it for our taste of Mary Grace, Happy and blessed Sunday everyone. 🙏

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